We invite you to step into the candlelit grandeur of the Paris Opera House for a night of dining and classic silent cinema at our one-of-a-kind Phantom of the Opera Soirée

Following our screening of the 1925 classic The Phantom of the Opera, starring Lon Chaney and with a live score from composer Paul Robinson of HarmonieBand, we will be hosting a Phantom-inspired three-course meal in our restaurant, where the evening’s menu will be a feast of rich, elegant flavours.

We hope you can join us for an atmospheric evening celebrating one of cinema’s great melodramas. Soirée (18:00) and film tickets (16:00) are sold separately — book both to complete your experience.

Phantom of the Opera Soirée Menu – £34 per head

Starter

Choice of:

• Roasted Pear and Blue Cheese
  with cranberries and walnuts
• Shallot Tatin
  with mixed leaves (vegetarian)

Mains

Choice of:

• Pan Roasted Duck Breast
  with pommes purée, carrots, green beans
• Mushroom Bourguignon
  with pommes purée (vegetarian)

Dessert 

• Dark Chocolate Fondant
  with white chocolate mousse

Please note: this menu is subject to change at our discretion. Vegan options available on request.

To book your place at our Phantom of the Opera Soirée, please use the booking widget on the Depot website.